Chick-fil-A
Atlanta, GA · Founded 1964 · CFHL
Chick-fil-A, Inc. specializes in the development of a system of retail quick-service restaurants focusing on a boneless breast of chicken sandwich. Most of these restaurants are operated by franchised operators who are independent contractors.
Units by Year
Total outlets at year end, from FDD Item 20.
The Investment
10% of “Gross Receipts”
Leadership
Dan T. Cathy
Chair of the Board and Officer VP, Executive Office
Andrew T. Cathy
Director and Chief Executive Officer
Donald M. Cathy
Director and Executive Vice President
Susannah W. Frost
President
Dale Jones
Director
Milford W. McGuirt
Director
James “J. D.” Greear
Director
Kirk Perry
Director
Craig Menear
Director
Anita E. Costello
Executive Vice President and Chief International Officer
On File
Franchise Disclosure Documents
Also in Chicken
More in Food: Quick-Service Restaurants→Read from this brand's Franchise Disclosure Documents. FDD library maintained by AskTy; figures are as filed by the franchisor.