Asian Food

Curry Up Now

Burlingame, CA · Founded 2009 · CUNR

Curry Up Now franchises are for the establishment and operation of fast-casual restaurants serving Indian-style cuisine, available in a smaller format (1,400–1,800 sq ft) or a larger format with a cocktail bar (3,000–3,300 sq ft), offering dine-in, take-out, delivery and catering services.

2026 Franchise 500
Unranked
64
units (2024)
year over year

Units by Year

15
2021
27
2022
48
2023
64
2024

Total outlets at year end, from FDD Item 20.

The Investment

Initial investment
$20,000 – $848,500
FDD Item 7
Franchise fee
$35,000
FDD Item 5
Ad fund
2%
FDD Item 6
Financial performance
No
FDD Item 19 disclosure
Royalty

6% of Gross Sales

Leadership

  • Akash Kapoor

    Chief Executive Officer

  • Rana Saluja-Kapoor

    Chief Operations Officer

  • Ash Lilani

    Director

  • Gregory Golkin

    Director

  • S. Gill Gosal

    Vice President of Operations

On File

FDD years
Select a year to open the FDD
Franchisee records
9
Current roster rows
Signed, not open
2
FDD Item 20, Table 5
Franchising for
8 yrs

Franchise Disclosure Documents

Read from this brand's Franchise Disclosure Documents. FDD library maintained by AskTy; figures are as filed by the franchisor.