Roy Rogers
Frederick, MD · Founded 1968 · RRYG
Roy Rogers Franchise Company, LLC franchises the right to operate Roy Rogers Restaurants, which are quick service restaurant businesses specializing in roast beef sandwiches, fried chicken, hamburgers, sandwiches, and other food items offered for on-premises, drive-thru, delivery, and carry-out consumption.
Units by Year
Total outlets at year end, from FDD Item 20.
The Investment
5% of Gross Sales
Leadership
James N. Plamondon
Co-President
Peter H. Plamondon, Jr.
Co-President
Matthew Zappone
Chief Financial Officer
Lynn Norris
Human Resources Director
Al Jones
Franchise Business Consultant
Gary Fennell
Director of Construction and Facilities
Joseph Briglia
Director of Real Estate and Franchise Development
Adam Klaers
Executive Vice President
On File
Franchise Disclosure Documents
Also in Miscellaneous Quick-Service Restaurants
More in Food: Quick-Service Restaurants→Read from this brand's Franchise Disclosure Documents. FDD library maintained by AskTy; figures are as filed by the franchisor.