Miscellaneous Quick-Service Restaurants

Smoking Pig BBQ Company

Fremont, CA · Founded 2011 · SPBQ

Smoke and Spice Group, Inc. offers franchises for the establishment and operation of Smoking Pig BBQ, a full-service barbecue restaurant that serves slow-smoked barbecue meats, specialty dishes, combination meals, appetizers, stews, salads, and non-alcoholic beverages.

2026 Franchise 500
Unranked
units (2024)
year over year

Units by Year

No unit counts recorded.

Total outlets at year end, from FDD Item 20.

The Investment

Initial investment
$457,550 – $1,332,000
FDD Item 7
Franchise fee
$25,000
FDD Item 5
Ad fund
1%
FDD Item 6
Financial performance
No
FDD Item 19 disclosure
Royalty

5% of Gross Revenues per week starting immediately once the Restaurant is open for operation.

Leadership

  • Paul Reddick

    President/CEO

  • Jessica Zhang

    Vice President of Operations

  • Janeth Renteria

    Director of Operations

  • Susan Powers

    Director of Administration

  • Kassandra Shreve

    Administrative Training Coordinator

On File

FDD years
Select a year to open the FDD
Franchisee records
0
Current roster rows
Signed, not open
0
FDD Item 20, Table 5
Franchising for
7 yrs

Franchise Disclosure Documents

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Read from this brand's Franchise Disclosure Documents. FDD library maintained by AskTy; figures are as filed by the franchisor.