Miscellaneous Full-Service Restaurants

Cool Hand Luke's Steakhouse

San Luis Obispo, CA · Founded 2016 · CHLS

Cool Hand Luke's offers franchises for the right to operate a steakhouse and saloon inspired restaurant offering lunch and dinner meals under the Cool Hand Luke's brand, using the franchisor's distinctive operating procedures, standards, and system in a limited protected territory from a single location of 6,000 to 8,000 square feet.

2026 Franchise 500
Unranked
units (2024)
year over year

Units by Year

6
2021
6
2022
6
2023

Total outlets at year end, from FDD Item 20.

The Investment

Initial investment
$422,000 – $1,914,500
FDD Item 7
Franchise fee
$50,000
FDD Item 5
Ad fund
FDD Item 6
Financial performance
No
FDD Item 19 disclosure
Royalty

6% of monthly Gross Volume

Leadership

  • Gregory Graber

    C.E.O.

  • John “Chip” Edward Anderson

    C.F.O.

  • David Richard Glennon

    C.O.O.

  • Reem Fahoum

    V.P. of Marketing

  • Gregory Graber

    Founder & Chief Executive Officer

On File

FDD years
Select a year to open the FDD
Franchisee records
2
Current roster rows
Signed, not open
FDD Item 20, Table 5
Franchising for
10 yrs

Franchise Disclosure Documents

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Read from this brand's Franchise Disclosure Documents. FDD library maintained by AskTy; figures are as filed by the franchisor.